Chefs Table Concierge - Texas Culinary Collective

Description

The Chef's Table Concierge is responsible for delivering a personalized, first-class experience for guests participating in the exclusive Chef's Table by welcoming attendees, verifying reservations, escorting guests to their tables, introducing chefs, and ensuring each dining experience is seamless from beginning to end. This role coordinates with chefs, culinary teams, and the Champions Club staff to ensure tables are prepared, presentations begin on schedule, and guests receive exceptional hospitality throughout the experience. The Chef's Table Concierge anticipates guest needs, answers questions, facilitates meaningful interactions between chefs and guests, and performs additional duties as assigned to support the success of the Texas Food Championship.

Details

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Location

Location Dot Shift Water's Edge Park Corpus Christi
602 S. Shoreline BLVD
Corpus Christi, TX  78401

Shifts

Begins Registration Closes Duration Open Spots Respond
Fri Sep 25, 2026 @ 9:30am
to 1:30pm
Thu Sep 24, 2026 @ 12:00am 4.00 hours 2 of 2
Fri Sep 25, 2026 @ 1:30pm
to 5:30pm
Thu Sep 24, 2026 @ 12:00am 4.00 hours 2 of 2
Fri Sep 25, 2026 @ 5:30pm
to 10:00pm
Thu Sep 24, 2026 @ 12:00am 4.50 hours 2 of 2
Sat Sep 26, 2026 @ 9:30am
to 1:30pm
Fri Sep 25, 2026 @ 12:00am 4.00 hours 2 of 2
Sat Sep 26, 2026 @ 1:30pm
to 5:30pm
Fri Sep 25, 2026 @ 12:00am 4.00 hours 2 of 2
Sat Sep 26, 2026 @ 5:30pm
to 10:00pm
Fri Sep 25, 2026 @ 12:00am 4.50 hours 2 of 2
Sun Sep 27, 2026 @ 9:30am
to 1:30pm
Sat Sep 26, 2026 @ 12:00am 4.00 hours 2 of 2